Michael Hepworth
LA premiere tasting Humito – The World’s First Smoked Silver Tequila by Maestro Dobel Tequila
By Cheri Fox
Los Angeles (Spiritsman)5/13/16/–In a private tasting at the exclusive “No Name Bar ” in the fairfax area Maestro Dobel Tequila founder Juan Domingo Beckmann along with Humito ambassador and fashion hat designer Nick Fouquet hosted an exclusive launch of the world’s first ever smoked silver tequila.
To celebrate the launch of this rare tequila, French-born hat designer and fashion icon, Nick Fouquet gave an equally rare performance by showcasing his hat making method which involves smoke, fire and hand crafting much like Humito. “When everyone in the world wants to be the best, its important to remember what it means to be different. To stand out. And that’s what Humito is about” said Fouquet in his heartwarming speech.
Notable guests who enjoyed the magical night included Jane the Virgin star Jaime Camil who introduced him on stage before his performance which involved lighting a hat on fire, Supergirl actor Mechad Brooks along with the hit Starz show Power lead actor Omari Hardwick were all on hand to help celebrate the launch of the worlds first smoked tequila.
Keeping in tradition of legends born in LA, Maestro Dobel Humito was unveiled to the city of angels straight from the hands of eleventh-generation distiller, Juan Domingo Beckmann who again redefines category by creating the world’s first ever smoked silver tequila called “Humito.” Spanish for the word “little smoke”, Humito replicates artisanal methods from over 200 years ago, using mesquite wood to embue an extraordinary aroma and taste hearkening back to the original 17th century spirit. It is a spirit much like the passion of all who land in LA- it
The cocktail and food pairings at secretive celeb spot No Name Bar, Mixologist Kate Grutman had guests sipping on signature cocktails of Sola Summer, Smokey Negroni, Smoke on The Rise, and Let It Linger Margarita as Chef Jared Simon plated up modern Mexican bites, including Caldo de Camaron, Hamachi Tostada, Asada Taco,Pork Belly “Chorizo” Taco and Quesdadilla D.F.
Smoke on The Rise, and Let It Linger Margarita
as Chef Jared Simon plated up modern Mexican bites, including Caldo de Camaron, Hamachi Tostada,
Asada Taco,Pork Belly “Chorizo” Taco and Quesdadilla D.F.
Michael Hepworth
287 S.Robertson Blvd, Beverly Hills, CA 90211
http://twitter.com/MrSpiritsman
http://alquimie.com.au/publicatio