W Los Angeles – Westwood creates delicious and unique cocktails, sip on these Springtime Cali creations!

 

 

Michael Hepworth

Westwood, CA(Spiritsman)5/11/12/—Spring has arrived and W Los Angeles – Westwood has created some delicious cocktails to help enjoy the warm weather. Locals and tourists alike can sip on these delicious and unique cocktails while delighting in the beauty of Southern California. See below for images, descriptions and recipes for some of the best cocktails that W Los Angeles – Westwood has to offer this Spring, these cocktails are available at Whiskey Blue at W Los Angeles

 


 

Spice up your day with Svedka Clementine Vodka, fresh orange juice, freshly sliced ginger root, tonic & sugar. The perfect citrus cocktail to enjoy a SoCal Spring and Summer.

 

Jalapeno Margarita

 

 

 

Add a little heat with this spicy cocktail!

-3 pieces muddled Jalapeno (no seeds)

-1.5 oz Excellia Blanco Tequila

-.5 oz Simple Syrup

-1.5 oz Fresh Lime Juice

-Muddle together, top with ice and shake

-Serve in a rocks glass over ice

-Garnish with a Jalapeno slice

 

Rosemary’s Berry

 

 

 

 

Sip on this delicious berry concoction and enjoy the SoCal sunset!

-4 fresh Raspberries

-6 sprigs of Rosemary

-1.5 oz Remy Martin VS

-.5 oz Cointreau

-2 oz Cranberry Juice

-.75 oz Simple Syrup

-Muddle in a mixing glass

– Shake well and double strain

-Serve in a martini glass or rocks glass

-Garnish with raspberries and rosemary

 

Spring Fever

 

 

 

Got Spring Fever? Try this perfect cure!

-1 oz Bombay Sapphire

55 oz Aperol

-.25 oz St. Germain

-.25 oz Fresh Sour Mix

-Splash of Grapefruit juice

-Shake well and strain into a rocks glass over ice

-Top with Champagne

-Garnish with Lemon peel

Cali Mojito

 

 

 

When in California, do as the Californians do…and sip on this California-themed cocktail.

-2 oz Caliche Rum

-6 Cilantro leaves

-1 oz Lime juice

-.5 oz Pineapple juice

-.75 oz Agave Nectar

-Muddle Cilantro leaves

-Add ice, shake all ingredients

-Serve in a Rocks glass

Grapefruit Basil Martini

 

 

 

A fruity martini to cool you off!

-2 oz Bombay Sapphire

-1 oz Grapefruit juice

-.5 oz Simple Syrup

-3 large Basil Leaves (torn)

Served in a Martini glass

-Garnish with a Basil leaf

LoCal Lemon Lyte

 

 

Cocktails don’t have to ruin bathing suit season!

-2 oz Voli Lyte Vodka

-1 oz Agave Syrup

-3 fresh Lemon wedges muddled

-Splash of Diet Sprite

-Pour over ice in a rocks glass

-Garnish with a lemon slice

 

Classic Mint Julep

 

 

 

Enjoy this classic without a trip to the South!

-2 oz Woodford Reserve

-1 oz Water

-1 teaspoon Simple Syrup

-4 sprigs of Fresh Mint

-Crush mint leaves in a highball glass, fill with ice

-Add Simple Syrup and Water

-Add Woodford and stir until the glass frosts

-Garnish with a mint sprig

 

Cali Ginger

 

 

 

Sip on this unique Cali creation!

-2 oz Caliche Rum

-.75 oz Agave Nectar

-.75 oz Lemon

-Shake and strain over ice into a highball glass

-Top with Ginger Beer

-Garnish with a lime wedge

 

Michael Hepworth

287 S.Robertson Blvd, Beverly Hills, CA 90211

mrspiritsman@gmail.com

http://twitter.com/MrSpiritsman

http://spiritsman.blogspot.com